Cabbage- 2 cups(shredded)
onion- 1/4 (chopped)
red chillies-2
curry leaves- few
coconut- 1/4 (shredded)
Procedure:
Heat oil and fry mustard seeds,urad dal and channa dal. Then fry onions,turmeric, red chillies and curry leaves . Now add cabbage and stir fry for sometime. Then add very little water and required salt.Cook till the vegetable is done but still crisp. Finally add shredded coconut and cook till dry.
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