Friday, March 7, 2008

Potato Masala

Potatoes- 4 (boiled and peeled)
onion- 1 (big,chopped)
tomato- 1 (small,chopped)
garlic pods- 5
sambar powder- 1 tsp
chilli powder- 3/4 tsp
curry leaves

Heat oil in kadai and fry mustard seeds,urad dal and channa dal. Then fry onion,garlic and turmeric. After sometime add tomatoes ,sambar powder and chilli powder. fry for few minutes. Then add potato and mix well . Roast until done. Add curry leaves and corriander leaves.

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